20 things you didn’t know you could make in your cast-iron pan

If you’re the proud owner of a cast-iron pan, then you already know what a good investment it is. Once well-seasoned, it can cook just about anything from pancakes to fried chicken, it can go from stovetop to oven with ease, it’s nearly indestructible, it’s inexpensive and it holds its heat like a dream. But if you’re just using your pan to cook the occasional burger, then you’re missing out; you really can cook pretty much anything in it. Here are 20 things we bet you didn’t know you could cook in your cast-iron pan.